Build Your New Favorite Bowl
Step 8: PICK YOUR DRY TOPPING(S)
(0-45 Calories)
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="283" height="292"><rect fill-opacity="0"/></svg> "chiliflakes-resized")
Chili Flakes
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="268" height="269"><rect fill-opacity="0"/></svg> "chilioil-resized")
Chili Oil
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="272" height="266"><rect fill-opacity="0"/></svg> "crispygarlic-resized")
Crispy Garlic
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="281" height="289"><rect fill-opacity="0"/></svg> "crispyonions-resized")
Crispy Onions
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="291" height="288"><rect fill-opacity="0"/></svg> "furikake-resized")
Furikake
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="400" height="384"><rect fill-opacity="0"/></svg> "Sea-Salt-copy-resized")
Sea Salt
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="277" height="265"><rect fill-opacity="0"/></svg> "sesameseeds-resized")
Sesame Seeds
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="268" height="268"><rect fill-opacity="0"/></svg> "shreddednori")
Shredded Nori
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="248" height="251"><rect fill-opacity="0"/></svg> "tempiuracrisps-resized")
Tempura Crisps
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="271" height="280"><rect fill-opacity="0"/></svg> "toastedcoconut-resized")
Toasted Coconut
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="261" height="264"><rect fill-opacity="0"/></svg> "wasabipeas-resized")
Wasabi Peas
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="400" height="371"><rect fill-opacity="0"/></svg> "V4-WontonStrips-new-resized")
Wonton Strips
Step 1: PICK YOUR BASE(S)
(10-290 Calories)
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="347" height="310"><rect fill-opacity="0"/></svg> "2-BROWN-RICE-resized")
Brown Rice
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="386" height="368"><rect fill-opacity="0"/></svg> "2-SPRING-MIX-resized")
Spring Mix
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="358" height="323"><rect fill-opacity="0"/></svg> "2-WHITE-RICE-resized")
White Rice
Step 2: PICK YOUR PROTEIN(S)
(20-110 Calories)
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="261" height="269"><rect fill-opacity="0"/></svg> "tuna-resized")
Ahi Tuna*
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="299" height="292"><rect fill-opacity="0"/></svg> "chicken-resized")
Chicken
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="337" height="296"><rect fill-opacity="0"/></svg> "V2.1-KBBQ-Chicken")
KBBQ Chicken
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="296" height="281"><rect fill-opacity="0"/></svg> "octopus-resized")
Octopus
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="262" height="286"><rect fill-opacity="0"/></svg> "salmon-resized")
Salmon*
![Shrimp](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="300" height="288"><rect fill-opacity="0"/></svg>)
Shrimp*
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="277" height="292"><rect fill-opacity="0"/></svg> "spam-resized")
Spam
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="304" height="292"><rect fill-opacity="0"/></svg> "spicytuna-resized")
Spicy Tuna*
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="304" height="300"><rect fill-opacity="0"/></svg> "tofu-resized")
Tofu
Step 3: PICK YOUR MIX-IN(S)
(5-40 Calories)
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="248" height="259"><rect fill-opacity="0"/></svg> "corn-resized")
Corn
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="275" height="280"><rect fill-opacity="0"/></svg> "jalapenos-resized")
Jalapeños
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="261" height="257"><rect fill-opacity="0"/></svg> "edamame-resized")
Edamame
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="270" height="269"><rect fill-opacity="0"/></svg> "sweetonionsv2-resized")
Sweet Onions
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="271" height="268"><rect fill-opacity="0"/></svg> "ogveggies-resized")
OG Veggies
Sweet onions and jalapeños marinated in Aloha Shoyu, sesame oil, olive oil and rice vinegar for 24 hours.
Step 4: PICK YOUR MARINATING SAUCE(S)
(10-50 Calories)
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="222" height="224"><rect fill-opacity="0"/></svg> "islandfinfire-resized")
Island Fin Fire
Fresh pineapple, habanero peppers, cilantro, wildflower honey and rice vinegar mixed with our Shoyu.
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="239" height="221"><rect fill-opacity="0"/></svg> "ogsauce-resized")
OG Sauce
Sweet onions and fresh jalapeños marinated overnight with a blend of Shoyu, olive oil, sesame oil and rice vinegar.
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="220" height="219"><rect fill-opacity="0"/></svg> "ponzu-resized")
Ponzu
Premium gluten-free soy sauce mixed 50/50 with fresh orange, lemon and lime juice.
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="220" height="217"><rect fill-opacity="0"/></svg> "shoyu-resized")
Shoyu
Rich and gluten-free soy sauce.
Wicked Wahine
A mix of sweet and heat that’s made with coconut palm sugar, lime juice, Sambal Olek chili garlic paste and Shoyu.
Step 5: PICK YOUR TOPPING(S)
(5-45 Calories)
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="282" height="274"><rect fill-opacity="0"/></svg> "pineapple-1")
Pineapple
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="261" height="278"><rect fill-opacity="0"/></svg> "mango-resized")
Mango
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="255" height="233"><rect fill-opacity="0"/></svg> "ifp-pineapple-mango-salsa-v2-resized")
Pineapple Mango Salsa
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="262" height="279"><rect fill-opacity="0"/></svg> "cucumbers-resized")
Cucumber
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="290" height="292"><rect fill-opacity="0"/></svg> "pickledginger-resized")
Pickled Ginger
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="262" height="271"><rect fill-opacity="0"/></svg> "ifp-pickled-veggies-v2-resized")
Pickled Veggies
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="290" height="282"><rect fill-opacity="0"/></svg> "scallions-resized")
Scallions
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="300" height="280"><rect fill-opacity="0"/></svg> "seaweedsalad-resized")
Seaweed
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="280" height="254"><rect fill-opacity="0"/></svg> "spicypickledvegs-resized")
Spicy Pickled Veggies
Step 6: PICK YOUR PREMIUM TOPPING(S)
(20-40 Calories)
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="271" height="278"><rect fill-opacity="0"/></svg> "avocado-resized")
Avocado
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="304" height="262"><rect fill-opacity="0"/></svg> "Kimchi-resized-1")
Kimchi
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="274" height="280"><rect fill-opacity="0"/></svg> "masago-resized")
Masago
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="240" height="248"><rect fill-opacity="0"/></svg> "surimi-resized")
Surimi
Step 7: PICK YOUR FINISHING SAUCE(S)
(25-140 Calories)
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="216" height="216"><rect fill-opacity="0"/></svg> "avocadocream-resized")
Avocado Cream
Creamy and fresh avocado mixed with lime juice and authentic Mexican crema.
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="221" height="224"><rect fill-opacity="0"/></svg> "jamicancream-resized")
Jamaican Cream
A combination of premium Walkerswood Jerk paste and premium mayo.
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="221" height="232"><rect fill-opacity="0"/></svg> "ono1-resized")
Ono Ono
A combination of Frank’s Sweet Thai Chili, fresh cilantro, scallions, chili paste and ginger paste (vegan).
![](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" width="222" height="223"><rect fill-opacity="0"/></svg> "togarashi-resized")
Togarashi
Premium mayo, chili paste, sesame oil, wildflower honey and togarashi spices blended to a creamy finish.
Wasabi Cream
Fresh wasabi blended with Mexican crema and a touch of togarashi spice.
Step 8: PICK YOUR DRY TOPPING(S)
(0-45 Calories)
Chili Flakes
Chili Oil
Crispy Garlic
Crispy Onions
Furikake
Sea Salt
Sesame Seeds
Shredded Nori
Tempura Crisps
Toasted Coconut
Wasabi Peas
Wonton Strips
Step 1: PICK YOUR BASE(S)
(10-290 Calories)
Brown Rice
Spring Mix
White Rice
Step 2: PICK YOUR PROTEIN(S)
(20-110 Calories)
Ahi Tuna*
Chicken
KBBQ Chicken
Octopus
Salmon*
Shrimp*
Spam
Spicy Tuna*
Tofu
Step 3: PICK YOUR MIX-IN(S)
(5-40 Calories)
Corn
Jalapeños
Edamame
Sweet Onions
OG Veggies
Sweet onions and jalapeños marinated in Aloha Shoyu, sesame oil, olive oil and rice vinegar for 24 hours.
Step 4: PICK YOUR MARINATING SAUCE(S)
(10-50 Calories)
Island Fin Fire
Fresh pineapple, habanero peppers, cilantro, wildflower honey and rice vinegar mixed with our Shoyu.
OG Sauce
Sweet onions and fresh jalapeños marinated overnight with a blend of Shoyu, olive oil, sesame oil and rice vinegar.
Ponzu
Premium gluten-free soy sauce mixed 50/50 with fresh orange, lemon and lime juice.
Shoyu
Rich and gluten-free soy sauce.
Wicked Wahine
A mix of sweet and heat that’s made with coconut palm sugar, lime juice, Sambal Olek chili garlic paste and Shoyu.
Step 5: PICK YOUR TOPPING(S)
(5-45 Calories)
Pineapple
Mango
Pineapple Mango Salsa
Cucumber
Pickled Ginger
Pickled Veggies
Scallions
Seaweed
Spicy Pickled Veggies
Step 6: PICK YOUR PREMIUM TOPPING(S)
(20-40 Calories)
Avocado
Kimchi
Masago
Surimi
Step 7: PICK YOUR FINISHING SAUCE(S)
(25-140 Calories)
Avocado Cream
Creamy and fresh avocado mixed with lime juice and authentic Mexican crema.
Jamaican Cream
A combination of premium Walkerswood Jerk paste and premium mayo.
Ono Ono
A combination of Frank’s Sweet Thai Chili, fresh cilantro, scallions, chili paste and ginger paste (vegan).
Togarashi
Premium mayo, chili paste, sesame oil, wildflower honey and togarashi spices blended to a creamy finish.
Wasabi Cream
Fresh wasabi blended with Mexican crema and a touch of togarashi spice.
Step 8: PICK YOUR DRY TOPPING(S)
(0-45 Calories)
Chili Flakes
Chili Oil
Crispy Garlic
Crispy Onions
Furikake
Sea Salt
Sesame Seeds
Shredded Nori
Tempura Crisps
Toasted Coconut
Wasabi Peas
Wonton Strips
Signature Bowls
Click on any bowl to see its IncrediBOWL ingredients.
Refreshers
Dole Soft Serve®
Stubborn® Soda Fountain Drink
*Consuming raw or undercooked meat, seafood, shellfish or eggs may increase your risk of foodborne illness. Especially in case of certain medical conditions.